Refreshing Cherry Lemon Delight Cheesecake 🍒🍋 This Cherry Lemon Cheesecake Slice is the perfect summer dessert - refreshing and delicious! 🍒🍋

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Refreshing Cherry Lemon Delight Cheesecake 🍒🍋
This Cherry Lemon Cheesecake Slice is the perfect summer dessert - refreshing and delicious! 🍒🍋
Ingredients:
    • 1 1/2 cups graham cracker crumbs
    • 1/3 cup melted butter
    • 1/4 cup sugar
    • 3 (8 oz) packages cream cheese, softened
    • 1 cup sugar
    • 3 large eggs
    • 1 teaspoon vanilla extract
    • 1/2 cup sour cream
    • 1 tablespoon lemon zest
    • 1 cup cherry pie filling
    • Lemon slices for garnish
    • Whipped cream for garnish
Directions:
    • Preheat oven to 325°F (163°C).
    • In a medium bowl, combine graham cracker crumbs, melted butter, and 1/4 cup sugar. Press the mixture into the bottom of a 9-inch springform pan.
    • In a large mixing bowl, beat the cream cheese and 1 cup sugar until smooth. Add eggs, one at a time, beating well after each addition. Stir in vanilla extract, sour cream, and lemon zest until well combined.
    • Pour half of the cream cheese mixture over the crust in the springform pan.
    • Spread cherry pie filling over the top of the cream cheese layer.
    • Pour the remaining cream cheese mixture over the cherry layer.
    • Bake for 55-60 minutes, or until the center is set. Remove from oven and let cool completely.
    • Chill the cheesecake in the refrigerator for at least 4 hours, or overnight.
    • Before serving, garnish with lemon slices and whipped cream.
    • Prep Time: 20 minutes | Cooking Time: 60 minutes | Total Time: 5 hours (including chilling time)
    • Kcal: 425 kcal per serving | Servings: 12 servings

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